Brown Sugar Grilled Peaches
- 4 Peaches, halved and pitted
- 2 tbsps Butter melted
- 2 tbsps Brown sugar
- 1/2 tsp Cinnamon
- Ice cream for serving optional
Preheat grill to medium-high.
Brush cut side of peaches with butter and sprinkle with brown sugar. Rub the brown sugar into the butter so it sticks. Sprinkle with cinnamon.
Place peaches cut-side up and grill for 3 minutes. Flip over and grill for 3-5 minutes or until browned and tender.
Serve warm with ice cream and Still Breathless Rosé.